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I. NORMAL
STRUCTURE AND FUNCTION OF THE LIVER
A. Structure
The liver
is the largest visceral organ, located in the right upper quadrant
and protected by the rib cage. There are right and left lobes.
Most major vessels and ducts enter and exit at the porta hepatis
on the posterior side of the liver. The gall bladder sits in its
own compartment behind the liver and closely apposed to it.
The liver
has a dual blood supply. The portal vein supplies 2/3 of the blood
flow and 1/2 of the oxygen. The hepatic artery supplies 1/3 of
the blood flow and 1/2 of the oxygen. The portal vein is made
up of the confluence (joining) of veins that drain the GI tract.
The blood is relatively poor in oxygen, but rich in nutrients
that have been absorbed from the GI tract. These nutrients therefore
travel directly to the liver; they do not go out into the general
circulation. These nutrients can be extracted by the liver cells
for further metabolism. The portal system is normally a low-pressure
system. Branches of the portal vein and the hepatic artery generally
are found running together in the liver.
The liver
cells (hepatocytes) are arranged in layers one cell thick.
On one side, they are in contact with blood-carrying spaces called
sinusoids. The outlet system of bile canals, which
serves to carry away bile secretions, is located on the other
side. The liver is made up of hexagonal lobules. Branches of the
portal vein, hepatic artery, and bile duct (which make up the
portal triad) are located at the corners of the lobules.
Blood flows from the portal vein and hepatic artery into the sinusoids,
which then drain into a central venule (also called a hepatic
venule) located in the center of the lobule. Eventually, the blood
flows into the hepatic vein and the vena cava.
One of the
major secretions of the liver is bile. Bile is made by the hepatocytes
and is collected in small ducts. These smaller ducts empty into
larger ducts that are part of the portal triad. Within the liver,
branches of the bile duct run alongside branches of the portal
vein and hepatic artery. However, the direction of flow of bile
is opposite to that of blood. Eventually, bile leaves the liver
at the area of the hilum to enter the common hepatic duct. Some
bile enters the cystic duct for storage in the gallbladder, and
some passes through the common bile duct into the duodenum. The
opening of the common bile duct into the duodenum is shared by
the opening of the pancreatic duct. Under the influence of hormones,
bile can be released from the gallbladder into the duodenum through
the common bile duct. The production of hormones that stimulate
release is triggered by ingestion of a fatty meal.
B. Function
The liver
has a great many functions.
- Synthetic
functions: The liver makes many essential substances.
- Albumin,
which is extremely important for maintaining proper oncotic
pressure in the blood and acts as a carrier protein for other
molecules.
- Bile
- Enzymes
- Aspartate
aminotransferase (AST): formerly called SGOT. Not specific
to the liver.
- Alanine
aminotransferase (ALT): formerly called SPGT. ALT is
more specific to the liver than is AST, but it, too, is
found in other tissues. An elevated level of ALT in the
blood is a sensitive indicator that liver cells have been
damaged (thus releasing their internal stores of the enzyme).
Both AST and ALT are enzymes that are important in the metabolism
of proteins.
- Clotting
factors, including Factors II, VII, IX, and X
- Lipids,
including some components of bile
- Cholesterol
- Phospholipids
- Triglycerides
- Storage
functions
- Glycogen,
which is stored when glucose is present in excess.
- Vitamin
A
- Detoxification
- Drugs,
which can be metabolized to less toxic forms, to water-soluble
forms, or even to more active forms.
- Poisons,
such as carbon tetrachloride or alcohol
- Endogenous
toxins that are produced within the body can be converted
to less injurious substances by the liver.
- Secretion
- Bile,
which is also synthesized by the liver
Bile is made
by liver cells and is composed of water, salts, cholesterol, and
bile salts, which are needed for absorption of fats in the GI
tract. Bile salts are largely resorbed in the ileum and recycled
back to the liver. A minor but important component of bile is
bilirubin, which is derived from heme groups and gives bile its
color. These heme groups come from hemoglobin, which is
broken down when old red blood cells are destroyed by macrophages,
largely in the spleen. The heme is first converted to biliverdin
and then to bilirubin. The bilirubin is released into the blood
and taken up by liver cells, which then conjugate (join) it to
glucuronic acid. The conjugated bilirubin is then secreted into
the bile, transported to the intestine, and ultimately eliminated
in the stool.
Conjugated
bilirubin is also called direct bilirubin; the unconjugated
form is called indirect bilirubin. Conjugation of bilirubin
increases its solubility in water, which makes it less toxic to
cells and facilitates its excretion in the bile and eventually
in the urine.
II. JAUNDICE
The normal
level of bilirubin in the blood is 1 mg/dL. If the concentration
increases to 2 mg/dL, yellowing of the skin, sclera, and mucous
membranes will become evident. Yellowing due to increased levels
of bilirubin in the blood (hyperbilirubinemia), which then
deposits in the tissues of the body, is called jaundice
or icterus. Depending on the site of the problem, hyperbilirubinemia
is usually dominated by either the unconjugated or conjugated
type. Jaundice can be classified according to the mechanism that
produced it:
1.
Hemolytic (prehepatic) jaundice: occurs when the liver
cells are normal, but so much bilirubin is present that the
capacity of the liver to take it up and/or conjugate it is
exceeded. A typical cause is excessive breakdown of red blood
cells (i.e., hemolytic anemia). In prehepatic jaundice, the
type of bilirubin seen in the blood is largely unconjugated.
2.
Hepatocellular jaundice: usually occurs when production
of bilirubin is normal, but damage to the liver cells interferes
with uptake, conjugation, or excretion of bilirubin. Depending
on which factors predominate, bilirubin may be conjugated
or unconjugated.
3.
Posthepatic (obstructive): is due to obstruction in the
biliary drainage system, rather than to any problem with the
hepatocytes themselves. Strictures or stones in the extrahepatic
biliary tract, as well as tumors, may produce this type of
jaundice. This "backed-up" bilirubin, which is conjugated,
can get into the blood.
In young
people, jaundice is most frequently due to viral hepatitis or
alcohol abuse. In older people, malignancies are a more common
cause. Premature infants may develop jaundice due to increased
hemolysis and immature liver cells that contain insufficient enzymes
to process bilirubin properly. Jaundice itself is not toxic except
in newborns. Since their blood-brain barrier is not fully functional,
bilirubin can pass into the brain and cause damage.
III. HEPATITIS
Hepatitis
is inflammation of the liver. It can arise from many causes,
but it is usually due to infections with hepatotropic viruses
that specifically target the liver. There are at least five hepatotropic
viruses: hepatitis viruses A, B, C, D, and E. These are completely
distinct viruses. A, B, and C cause the majority of disease
in the US. The latest statistics show the order of incidence as
B>A>C, but it is difficult to be certain as many cases of
hepatitis A go unreported. Hepatitis D virus is rare and can cause
infection only when Hepatitis B virus is also present. Hepatitis
E is very rare in the US.
The clinical
symptoms are similar no matter which of these viruses is the cause.
However, the prognosis and outcomes vary greatly depending on
the causative virus. Symptoms include malaise, fever, fatigue,
and nausea. These symptoms are quite nonspecific; only the presence
of jaundice (which is not always seen) points to the liver as
the problem. Perhaps half the population has had hepatitis A,
but many of these people may have been unaware of the infection.
Also, it is important to note that patients may be infectious
before the onset of symptoms.
A. Hepatitis
A
Hepatitis
A is also called infectious hepatitis or short incubation
hepatitis. The incubation period is generally from 15 to 60
days. It is caused by an RNA virus that is relatively simple in
structure. Hepatitis A is transmitted by the ever-popular oral-fecal
route, and the virus can appear in the stool before any symptoms
are observed. Dumping of sewage can result in infection of shellfish,
which can then transmit the disease if eaten raw. Very rarely,
transmission by transfusion occurs, since there is a brief period
of viremia (presence of virus in the blood). Greater
than 99% of cases recover without incident, usually within 2 to
3 months. Unless jaundice develops, many of these people never
realize that they are infected since the symptoms are so nonspecific.
Infected people first make IgM antibodies directed against the
virus, followed by IgG, which confers life-long immunity. Life-long
immunity is also seen for those who recover from hepatitis B,
but this is not the case for hepatitis C. Fewer than 1% of patients
with hepatitis A (usually those over 60 years old) develop massive
inflammation leading to necrosis of liver cells and death. For
the vast majority who recover, no chronic carrier state ever develops.
A highly effective vaccine that confers life-long protection is
available and is recommended for food handlers and health-care
workers.
B. Hepatitis
B
Hepatitis
B is also called serum hepatitis or long-incubation
hepatitis. It is caused by a DNA virus with a complex structure,
and the incubation period is generally 1 to 6 months (average
is ~2 months).
The hepatitis
B virus is composed of a DNA core surrounded by a capsid containing
a protein called hepatitis B surface antigen. When the
virus infects liver cells, the core and capsid are produced separately
and then joined together. The capsid is produced in excess of
the core, and the excess is released by the infected cell into
the blood. Capsids containing hepatitis B surface antigen can
be detected in the blood by clinical tests to diagnose the disease.
Tests to detect the viral DNA in the blood are also now available
and are commonly used.
Hepatitis
B is transmitted parenterally (by a route other
than through the gastrointestinal tract), e.g., through blood,
semen, saliva, or tears. Hepatitis B is often spread through IV
drug abuse, accidental needle sticks, or sexual intercourse. Before
effective means of screening blood were developed, transfusion
was the most common mode of transmission. In about 1/3 of cases,
the source of infection is unknown.
Surface antigen
appears in the blood before symptoms are seen. The patient makes
antibody to surface antigen; as the levels of antibody increase,
the levels of surface antigen decrease. About 95% of patients
recover and have immunity for life. However, the immune systems
of the remaining 5% do not clear the virus. The surface antigen
is seen in the blood for > 6 months, which is the definition
of chronic hepatitis. This is referred to as a carrier
state, since active virus remains present. Chronic hepatitis
can lead to cirrhosis (see next section), end-stage liver
disease, and death. The chronically infected liver cells may also
become malignantly transformed, giving rise to hepatocellular
carcinoma, which is very deadly.
C. Hepatitis
C
Hepatitis
C was called non-A, non-B hepatitis before the causative RNA virus
was identified. Tests that detect antibodies to hepatitis C or
viral RNA have been developed to screen donor blood, which has
greatly decreased the spread of this disease through transfusion.
It is the major cause of hepatitis in IV drug abusers. The source
of infection for a third or more of cases is unknown. The virus
can be spread by close household contact, but most transmission
is via contaminated blood in drug abusers. Sexual transmission
is rare. Hepatitis C virus does not get into the stool,
so transmission by the oral-fecal route does not occur.
The incubation period, like that of hepatitis B, is generally
long, but ranges from 14 to 180 days. A whopping 50% of victims
develop chronic hepatitis, and 10% develop cirrhosis (which may
not appear for a decade or two). Chronic carriers are at risk
for hepatocellular carcinoma. The chances of developing
cancer are increased if the initial infection occurs during childhood.
The incidence of hepatocellular carcinoma has doubled over
the past 15 years, probably due to increased incidence of infections
with Hepatitis C virus. An antibody response to the virus
does not necessarily protect against a second round of infection;
it may be that there are variants of the virus.
The following
chart summarizes treatment and prevention of the three major types
of hepatitis:
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Type
of Hepatitis
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Treatment
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Availability
of Vaccine
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A
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Immune
globulin
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Yes
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B
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Interferon
a
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Yes
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C
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Interferon
a, ribavirin
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No
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IV. CIRRHOSIS
Cirrhosis
is end-stage liver disease. It is defined as a diffuse structural
disorganization of the liver characterized by necrosis, fibrosis
(scarring), and nodular regeneration. Necrosis of liver cells
leads the liver to attempt to repair itself, which causes both
regeneration of liver cells and scarring. The combination of these
two processes occurring simultaneously results in formation of
nodules surrounded by dense fibrous bands. Profound abnormalities
in the function of the liver may result. The cirrhotic liver is
often smaller than normal.
In the US,
the major causes of cirrhosis are hepatitis B and hepatitis C
(not A), and, even more commonly, alcohol abuse. Some cases
have no known cause, and certain rare metabolic diseases may result
in cirrhosis.
Micronodular
cirrhosis, which is characterized by small, diffuse nodules
and fatty changes in the liver, is typically related to alcohol
abuse. Macronodular cirrhosis, with variable damage to
different areas of the liver, is more typical of hepatitis-related
cirrhosis. In hepatitis-related cirrhosis, much of the damage
may be due to the action of lymphocytes that are attempting to
destroy the virally infected cells.
Cirrhosis
is an irreversible condition; the length of its course is variable.
Cirrhosis affects nearly all normal functions of the body. The
marked fibrosis in advanced cirrhosis provides resistance to the
flow of blood from the portal vein, resulting in portal hypertension
(increased pressure in the portal vein). Major pathophysiological
consequences of cirrhosis include:
- Splenomegaly
(enlargement of the spleen), anemia, and thrombocytopenia
(decreased number of circulating platelets): The increased
pressure in the portal vein is reflected back into other normally
low pressure veins that flow into the portal vein. One of these
is the splenic vein. In response to the elevated pressure, the
spleen enlarges and increases its functional activity (hypersplenism).
The spleen is responsible for clearing aged and damaged red
blood cells and platelets from the circulation. In hypersplenism,
the red cells and platelets are removed too rapidly, leading
to anemia and thrombocytopenia. The diminished number of platelets
contributes to abnormal bleeding.
- Varices:
In cirrhosis, abnormal connections may develop between the
portal vein and the veins of the systemic circulation. Portal
hypertension then causes varices (regions of abnormal
enlargement and dilation) to develop. Commonly affected are
veins in the rectum, leading to formation of hemorrhoids,
and in the distal esophagus. In the esophagus, the veins may
become very enlarged and tortuous, making them highly susceptible
to rupture. Rupture in turn may lead to massive hemorrhage.
The rupture of esophageal varices is the second most common
cause of death from cirrhosis, the first being liver failure
itself.
- Ascites
refers to an abnormal collection of fluid in the peritoneal
cavity. It is a difficult condition to treat. In cirrhosis,
ascites form in response to a variety of factors. These include
an abnormal flow of blood and lymph in the liver, which causes
fluid to ooze off of its surface into the peritoneal cavity.
Because the liver is not functioning at full capacity, plasma
levels of albumin are decreased, meaning that there is decreased
oncotic pressure in the blood. This contributes to formation
of both ascites and edema. Levels of aldosterone and antidiuretic
hormone also increase, due to lack of their normal metabolism
by the liver. As a consequence, there is increased retention
of both water and salts.
- Encephalopathy:
Normally, ammonia that is produced in the colon and released
into the blood is removed by the liver. In cirrhosis, blood
is shunted past the scarred liver, so that the ammonia is not
removed. Ammonia and other toxic compounds that build up in
the systemic circulation can cause slowing of mental processes
and seizures.
- Bleeding
tendencies: The liver normally produces clotting factors.
Their lack, along with reduced numbers of platelets (see above),
result in bleeding problems in patients with cirrhosis.
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Jaundice:
occurs because the liver cells are not functioning well and
are therefore not processing bilirubin normally.
-
Testicular
atrophy, gynecomastia (development of breasts in men):
can occur in males with cirrhosis, since estrogen is not metabolized
properly by the liver.
V.
ALCOHOLIC LIVER DISEASE
Manifestations
of alcoholic liver disease include fatty liver (steatosis),
alcoholic hepatitis, and cirrhosis. About 10 to 50% of people
drinking the equivalent of 8 shots of liquor a day will develop
alcoholic liver disease. However, for unknown reasons, some people
who consume that amount of alcohol are unaffected.
Fatty liver
develops because alcohol causes both an increase in the synthesis
of fatty acids and a decrease in the transport of fats within
the liver, resulting in accumulation of fats in hepatocytes. Anyone
who drinks gets fatty changes in the liver. This is a completely
reversible condition and does not damage cells. However, ethanol
is directly toxic to liver cells, and, with prolonged exposure,
some people (not all) will develop hepatitis and necrosis of liver
cells. Why only some drinkers develop hepatitis, etc., is unclear.
It is not related to the dose of alcohol or the length of exposure,
and it is variable from person to person in an unpredictable way.
Some people who develop hepatitis will progress to cirrhosis and
full-blown liver disease. Alcohol-related cirrhosis is a leading
cause of death in both men and women from 30 to 50 years old.
VI.
LIVER TUMORS
World-wide,
primary liver tumors are mostly the result of infection with hepatitis
B or C viruses. In the US, most liver cancers are metastatic.
Because of anatomical considerations, the most common tumor to
spread to the liver is colon carcinoma (i.e., the veins from the
colon drain to the liver). Multiple, variably sized nodules of
metastatic tumor often develop. The liver can be rather massively
involved before liver function is completely impaired. Other GI
tumors (e.g., pancreatic carcinoma) and breast cancers also tend
to metastasize to the liver. Unfortunately, some liver tumors
may be present for a long time before causing symptoms, since
only a third of the liver is required for its normal function.
VII.
THE GALLBLADDER AND ITS DISEASES
The main
function of the gallbladder is to store bile and release it via
the common bile duct into the duodenum when appropriately stimulated
by hormones. Release of the stimulatory hormones is triggered
by ingestion of a fatty meal. The bile duct often shares a common
lumen with the pancreatic duct.
The term
cholelithiasis refers to the presence of stones or concretions
in the gallbladder. This is a very common condition in the US.
It is most common in obese females greater than 30 to 40 years
old, although its incidence in younger people is rising. It is
thought that stones form due to an imbalance of components in
the bile. Normally, cholesterol is kept soluble by bile salts
and lecithin. If there is an increase in cholesterol and/or a
decrease in bile salts or lecithin, the cholesterol will precipitate
and form crystals. These small crystals can enlarge to form stones.
Stones can form either in the gall bladder itself or in the cystic
or bile ducts, leading to obstruction. Stones may also move from
the gall bladder into ducts. Obstruction may cause bile
to back up in the liver, where high concentrations can cause damage.
Stones may
be asymptomatic. If they are causing obstruction, however, they
typically produce a sharp, spasmodic pain in the right upper quadrant.
The pain usually occurs after a fatty meal, which triggers contraction
of the gallbladder and ducts. Stones can also impair blood flow
in the gallbladder, leading to ischemia and predisposing to infection
with bacteria (cholecystitis). Nearly everyone with cholecystitis
has stones. It is usually recommended that anyone who has had
a bout with cholecystitis have his or her gallbladder removed
to prevent future complications, such as rupture.
Stones can
be removed by laparoscopic or conventional surgery, dissolved
by injecting chemicals, or broken up using shock wave therapy.
VIII.
THE PANCREAS AND ITS DISEASES
The pancreas
has both exocrine and endocrine functions, the latter of which
are discussed in the lecture on the endocrine system. The exocrine
function of the pancreas is to produce digestive enzymes. These
enzymes are transported along the pancreatic duct and released
into the duodenum under hormonal stimulation. Obstruction of the
duct can lead to pancreatitis, as the pancreatic juices
back up and digest surrounding tissues.
The incidence
of pancreatic cancer is rising in the US. It is the fifth most
common cancer and the fourth leading cause of death from cancer.
It is a highly deadly cancer, often proving fatal within a couple
of months of diagnosis. The one-year survival rate is < 10%,
and there is no effective screening or treatments. The etiology
is not clear. It is usually seen in people over the age of 50,
and smoking and a diet high in fat are risk factors. Pancreatic
tumors can grow large and spread without causing symptoms, especially
those that arise in the body or tail of the organ. These do not
usually cause jaundice, at least early on. Most often, cancers
develop in the head of the pancreas, where they may obstruct the
common bile duct, leading to post-hepatic jaundice (which, as
you know, is characterized by conjugated hyperbilirubinemia).
The pancreatic circulation drains into that of the liver, so spread
to the liver is common.
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